Current Issue
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2021 Vol.39, Issue 2
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- The Sucrose-to-Hexose Ratio is a Significant Determinant for Fruit Maturity and is Modulated by Invertase and Sucrose Re-Synthesis During Fruit Development and Ripening in Asian Pear (Pyrus pyrifolia Nakai) Cultivars
- Bok-Rye Lee, Jeong-Hwa Cho, Seung Gon Wi, Ung Yang, Woo-Jin Jung, and Sang-Hyun Lee
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- Characteristics of Carbohydrate Assimilation and Distribution in Walnut (Juglans regia L.)
- Shi-Wei Wang, Cun-De Pan, Cui-Fang Zhang, and Hong Chen
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- Resistance Evaluation of G, CG, or M Series Apple Rootstocks to Soil-borne Diseases (Phytophthora Root Rot, White Root Rot, and Southern Blight) and Woolly Apple Aphid
- Byeong-Ho Choi, Chung-Sil Kim, Young-Ju Jeong, In-Hee Park, Su-Gon Han, and Tae-Myung Yoon
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- Bearing Habits of Acer truncatum and the Relationship Between Its Branch Characteristics and Fruiting Performance
- Chao Li, Xiaoling Liu, Yi Feng, Tian Bao, Changqi Ye, Dailong Li, and Shuchai Su
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Comparative Analysis of the Proteome in the Peel and Flesh of ‘Hongro’ Apples
‘홍로’ 사과 과피 및 과육의 단백질체 비교 분석
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Jung-Sung Chung, Sung Hwan Choi, Jae Ho Kim, Soo Yong Shim, Moch R. Adnan, Eun-Sil Chang, Young-Geol Sohn, Yun-Hee Kim, Jin Gook Kim, and Jeung Joo Lee
정정성, 최성환, 김재호, 심수용, 모크아드난, 장은실, 손영걸, 김윤희, 김진국, 이증주
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Comparative Analysis of the Proteome in the Peel and Flesh of ‘Hongro’ Apples
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Comparison of Fruit Development Characteristics and Sucrose Metabolizing Enzyme Activity in Different Kiwifruit Cultivars
참다래 품종에 따른 과실의 생육 특성과 자당 대사 효소 활성의 비교
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Hyeong Ho Kang, Eun Ui Oh, Kyeong Uk Lee, Yong-Bum Kwack, Mock Hee Lee, and Kwan Jeong Song
강형호, 오은의, 이경욱, 곽용범, 이목희, 송관정
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Comparison of Fruit Development Characteristics and Sucrose Metabolizing Enzyme Activity in Different Kiwifruit Cultivars
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- Growth and Morphology of Ginseng Seedlings Cultivated in an Ebb-and-Flow Subirrigation System as Affected by Cell Dimension
- Byungkwan Lee, Minh Duy Pham, Hyunseung Hwang, Inbae Jang, and Changhoo Chun
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Effect of Soil Irrigation Starting Point Using Tensiometer on Growth and Water Use of Cucumber in Greenhouse
관수 개시점 처리가 시설 재배 오이 생육과 물 이용에 미치는 영향
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Jin-Hee An, Sang-Ho Jeon, Mun-Haeng Lee, Dong-Cheol Jang, Eun-Young Choi, Jong-Kuk Na, and Ki-Young Choi
안진희, 전상호, 이문행, 장동철, 최은영, 나종국, 최기영
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Effect of Soil Irrigation Starting Point Using Tensiometer on Growth and Water Use of Cucumber in Greenhouse
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Comparison of Water Consumption and Plant Growth Characteristics in Different European Cucumber Varieties in Substrate Hydroponics
배지경에서 고온다습 조건에 따른 유럽형 오이 품종별 수분소비량 및 식물 생육 특성 비교
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Seo-A Yoon, Jeong Man Kim, Eun Young Choi, Ki Young Choi, Kyung Lee Choi, Ki-Jeong Nam, Seok Kwi Oh, Jong Hyang Bae, and Yong Beom Lee
윤서아, 김정만, 최은영, 최기영, 최경이, 남기정, 오석귀, 배종향, 이용범
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Comparison of Water Consumption and Plant Growth Characteristics in Different European Cucumber Varieties in Substrate Hydroponics
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- The Prolonging Effect of Natural Plant Extracts on the Storage Period of Postharvest Litchi
- Ling Li, Xuyu Yan, and Juan Li
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Structural Change in Peach Production and Dynamic Relationship between Its Production and Area using Time Series Analysis
복숭아 생산량의 구조적 변화와 재배면적과의 동태적 관계
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Woo Seok Kim, Jae Hoon Jeong, Suhyun Ryu, Seul Ki Lee, Jeom Hwa Han, and Jung Gun Cho
김우석, 정재훈, 류수현, 이슬기, 한점화, 조정건
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Structural Change in Peach Production and Dynamic Relationship between Its Production and Area using Time Series Analysis
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Horticultural Science and Technology
