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2020 Vol.38, Issue 4 Preview Page

Research Article

Effects of Different Colored Light-quality Selective Plastic Films on Growth, Photosynthetic Abilities, and Fruit Qualities of Strawberry
Xin Peng1†
,
Bin Wang1†
,
Xile Wang1
,
Binbin Ni1
,
Zhaojiang Zuo1*
1State Key Laboratory of Subtropical Silviculture, Zhejiang A & F University, Hangzhou 311300, China
* Corresponding Author
† These authors contributed equally to this work.
31 August 2020. pp. 462-473
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Abstract

Light quality regulates plant growth and photosynthesis, the drivers of fruit quality, and light quality can be controlled by colored light-quality selective plastic films in field production. To identify the optimal color of plastic film for high-quality strawberry (Fragaria × ananassa) fruit production, plant growth, photosynthetic abilities, and fruit qualities were investigated under transparent (T), red (R), yellow (Y), green (G), blue (B), and purple (P) films. The R film showed the maximum promoting effects on leaf area, petiole length, leaf biomass, and shoot biomass. The R film improved photosynthetic abilities by increasing photosynthetic pigment content, quantum yield (φPo), electron transfer (Ψo and φEo), the density of reaction centers (RC/CSm), and the photosynthetic performance index (PIabs), and by decreasing the dissipation of absorbed solar energy as heat (φDo), while varied reverse effects were detected under other films. For fruit qualities, the R film also improved fruit weight and the content of total sugar, anthocyanin, and soluble protein. Therefore, the R light-quality selective plastic film should be suitable for strawberry production due to the promoting effects on plant growth, photosynthetic abilities, and fruit weight and quality.

Keywords
facility cultivation
horticulture
light quality
physiology
strawberry production

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Information
  • Publisher :KOREAN SOCIETY FOR HORTICULTURAL SCIENCE
  • Publisher(Ko) :원예과학기술지
  • Journal Title :Horticultural Science and Technology
  • Journal Title(Ko) :원예과학기술지
  • Volume : 38
  • No :4
  • Pages :462-473
  • Received Date : 2019-10-30
  • Revised Date : 2020-01-26
  • Accepted Date : 2020-04-02
  • DOI :https://doi.org/10.7235/HORT.20200044
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